Castor Cold-Pressed Oil

Castor (Ricinus communis) is a cold-pressed, solvent-free oil from beans grown in the USA, USP food grade.

Aroma & Texture
Neutral aroma, thick and viscous texture.

Traditional Use
Long valued in folk remedies, cosmetics, and soaps.

Benefits
Moisturizes skin and hair, soothes dryness, and acts as a natural carrier oil.

How to Prepare & Use

• Topical: Apply directly for hair or skin hydration.

• Culinary: Food safe in very small amounts; traditionally used as a laxative.

Storage Tip
Keep sealed in a cool, dark place.