Blue Flag Root Cut

Iris versicolor

What it is
Cut dried roots of Iris versicolor, prepared for tinctures and decoctions.
Flavor & Aroma
Bitter, earthy, and pungent.
Traditional Use
Traditionally used in Native American herbalism for digestion and cleansing.
How to Prepare & Use

Use 1 teaspoon for every 2–3 cups water. Simmer 10–15 minutes in a covered pot, then strain. Commonly used for traditional herbal teas.

Storage Tip
Store in a cool, dry place in an airtight container.