Berbere

Ethiopian Spice Blend - All Organic Ingredients

Cinnamon, Fennel, Red Chili Pepper, Ajowan, Fenugreek, Cardamom, Cloves,

Ginger, Allspice

What it is
Berbere is a traditional Ethiopian spice blend made from organic cinnamon, fennel, red chili pepper, ajowan, fenugreek, cardamom, cloves, ginger, and allspice.

Flavor & Aroma
Spicy, warm, and aromatic with a complex, slightly sweet and earthy fragrance.

Traditional Use
Widely used in Ethiopian and Eritrean cuisine to season stews, meats, lentils, and vegetable dishes.

How to Prepare & Use
Sprinkle onto stews, soups, roasted vegetables, or meats. Blend into sauces, marinades, or spice rubs. Adjust quantity to desired heat and flavor intensity.

Storage Tip
Store in a cool, dry place in an airtight container to maintain freshness, flavor, and aroma.