Graviola (Soursop) Leaf c/s

Annona muricata

Certified Organic

What it is
Graviola, also known as Soursop, whole leaf is the dried leaf of the tropical Annona muricata tree, offered as full leaves rather than crushed or powdered form.

Flavor & Aroma
Mildly bitter and earthy with a subtle green, vegetal aroma.

Traditional Use
Traditionally used in Caribbean, Central, and South American herbal medicine as a calming herbal tea.

How to Prepare & Use
Steep 1–2 whole leaves in hot water for 5–10 minutes to make a tea. Leaves can also be combined with other herbs for blended infusions.

Storage Tip
Store in a cool, dry place in an airtight container to preserve freshness, flavor, and potency.