Lime Cold-Pressed Essential Oil

Lime (Citrus aurantifolia, also C. medica or C. latifolia, Family: Rutaceae) is a cold-pressed oil from peel grown in Mexico.

Aroma & Flavor
Bright, sharp, zesty, and refreshing with a tart citrus character.

Traditional Use
Used worldwide in cooking, beverages, and aromatherapy for invigoration.

Benefits
Boosts energy, freshens the air, and adds tartness to foods and drinks.

How to Prepare & Use

• Culinary: Food safe in small amounts for flavoring.

• Diffuse: Add 2–3 drops for a refreshing citrus lift.

• Topical: Dilute to 1% for skin or massage oils.

Storage Tip
Keep sealed in a cool, dark place.

Safety Note
Mildly photosensitizing. Avoid sun after skin use.