Patchouli Essential Oil

Patchouli (Pogostemon cablin, also known as Pogostemon patchouli or Puchaput, Family: Lamiaceae) is a steam-distilled essential oil from leaves grown in Indonesia.

Aroma
Rich, earthy, musky, and sweet with grounding balsamic undertones.

Traditional Use
Long treasured in perfumery, aromatherapy, and traditional medicine, patchouli is known for grounding, balancing, and skin-soothing qualities.

Benefits
Supports emotional grounding, nourishes skin, and acts as a long-lasting base note in perfumes.

How to Prepare & Use

• Diffuse: Add 3–5 drops for a grounding, earthy scent.

• Topical: Dilute to 1–2% in a carrier oil for massage, skincare, or perfumery.

• Culinary: Occasionally used in trace amounts in flavoring.

Storage Tip
Store tightly sealed in a cool, dark place. Improves and matures with age.

Safety Note
Food safe in very small amounts. Non-irritant when diluted.