Turmeric Pieces, Cut and Sift - Smaller than pic

Curcuma longa

What it is
Turmeric cut and sifted pieces are the dried, cut rhizomes of the Curcuma longa plant, prepared for teas, infusions, and herbal blends.

Flavor & Aroma
Warm, slightly bitter, and earthy with a mildly pungent, aromatic scent.

Traditional Use
Traditionally used in Ayurvedic and Southeast Asian medicine, as well as cooking, to support digestion, inflammation balance, and overall wellness.

How to Prepare & Use
Steep ½–1 teaspoon of cut pieces in hot water for 10–15 minutes to make a tea or infusion. Can also be blended into cooking or tinctures. Pair with black pepper for enhanced absorption.

Storage Tip
Store in a cool, dry place in an airtight container to maintain freshness, flavor, and potency.