Ancho Chili Powder

Capsicum anuum

What it is
Powdered dried ancho peppers (Capsicum annuum), prepared for cooking.
Flavor & Aroma
Sweet, smoky, and mildly spicy with a rich aroma.
Traditional Use
Traditionally used in Mexican cooking, especially in mole sauces.
Benefits
Valued for enhancing flavor with gentle heat.
How to Prepare & Use
Sprinkle into sauces, stews, and salsas.
Storage Tip
Store in a cool, dry place in an airtight container.