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Fucus vesiculosis
What it is
Chopped dried seaweed (Fucus vesiculosus), prepared for teas, soups, and herbal blends.
Flavor & Aroma
Salty, briny, and oceanic.
Traditional Use
Traditionally used in European herbalism for thyroid and mineral support.
How to Prepare & Use
Simmer 1 tsp in water for 10–15 minutes or add to soups.
Storage Tip
Store in a cool, dry place in an airtight container.