Boldo Leaf

Peumus boldus

What it is
Dried leaves of Peumus boldus, prepared for teas and herbal blends.
Flavor & Aroma
Bitter, earthy, and slightly camphor-like.
Traditional Use
Traditionally used in South American herbal medicine for liver and digestive support.
How to Prepare & Use
Steep ½–1 tsp in hot water for 5–10 minutes.
Storage Tip
Store in a cool, dry place in an airtight container.