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Acorus calamus
Sweet Flag
What it is
Powdered dried roots of Acorus calamus, prepared for teas and incense.
Flavor & Aroma
Bitter, earthy, and spicy with a sharp aroma.
Traditional Use
Traditionally used in European and Ayurvedic medicine for digestion and focus.
How to Prepare & Use
Mix ½ teaspoon into warm water or tea until dissolved. Commonly added to blends or external applications.
Storage Tip
Store in a cool, dry place in an airtight container.