Cinnamon, Ceylon Powder

Cinnamomum verum

What it is
Powdered bark of Cinnamomum verum, prepared for teas, baking, and herbal blends.
Flavor & Aroma
Delicate, sweet, and lightly spicy with a gentle aroma.
Traditional Use
Traditionally valued in Ayurveda for digestion and circulation.
Benefits
Valued for mild warming qualities and refined flavor.
How to Prepare & Use
Mix ½–1 tsp into teas, recipes, or spice blends.
Storage Tip
Store in a cool, dry place in an airtight container.