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Cola nitada, Kola Nut
What it is
Cut dried seeds of Cola acuminata, prepared for teas and tinctures.
Flavor & Aroma
Bitter, nutty, and slightly astringent.
Traditional Use
Traditionally used in West African culture for vitality and energy.
How to Prepare & Use
Simmer 1 tsp in water for 10–15 minutes or use in tinctures.
Storage Tip
Store in a cool, dry place in an airtight container.