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Hyssopus officinalis
What it is
Hyssop cut is the dried aerial parts of Hyssopus officinalis, prepared for teas and herbal blends.
Flavor & Aroma
Aromatic, slightly bitter, and minty with a resinous scent.
Traditional Use
Traditionally used in European herbal medicine to support respiratory health and cleansing.
How to Prepare & Use
Steep 1–2 tsp in hot water for 5–10 minutes.
Storage Tip
Store in a cool, dry place in an airtight container.