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Piper methysticum
What it is
Kava root powder is made from dried and ground roots of Piper methysticum, prepared for teas and beverages.
Flavor & Aroma
Earthy, bitter, and slightly peppery with a rooty aroma.
Traditional Use
Traditionally used in Pacific Island cultures for relaxation and social ceremonies.
How to Prepare & Use
Mix 1 teaspoon into cool or lukewarm water, stir well, and strain through cloth if desired. Commonly used in traditional beverages.
Storage Tip
Store in a cool, dry place in an airtight container.
Safety Note
Kava should not be combined with alcohol. Use only in moderation.