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Lemon (Citrus limon, also Citrus limonum, Family: Rutaceae) is a cold-pressed oil from peel grown in California, USA.
Aroma & Flavor
Bright, tangy, and citrusy with crisp freshness.
Traditional Use
Widely used in food, cleaning, and aromatherapy for centuries.
Benefits
Promotes focus, uplifts the mood, and adds zesty brightness to foods and drinks.
How to Prepare & Use
Culinary: Food safe in small amounts for flavoring.
Diffuse: Add 3–5 drops for an energizing aroma.
Topical: Dilute to 1% for massage or skincare.
Storage Tip
Keep sealed in a cool, dark place.
Safety Note
Photosensitizing and can irritate in concentration.