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Piper longum
What it is
Long pepper is the dried fruit spikes of Piper longum, prepared as a spice and herbal ingredient.
Flavor & Aroma
Spicy, pungent, and slightly sweet with earthy undertones.
Traditional Use
Traditionally used in Indian and Ayurvedic cooking and medicine for digestion and warmth.
How to Prepare & Use
Grind or crush before using in curries, sauces, or teas.
Storage Tip
Store in a cool, dry place in an airtight container.