Phyllanthus Plant Powder

Phyllanthus niruri, Chanca Piedra, Quebra Piedra, Bhumyamalaki

What it is
Phyllanthus powder is made from dried and finely ground aerial parts of the Phyllanthus niruri plant, also known as Chanca Piedra, Quebra Piedra, or Bhumyamalaki, prepared for teas, tinctures, and herbal blends.

Flavor & Aroma
Bitter, earthy, and slightly grassy with a mild herbal aroma.

Traditional Use
Traditionally used in Ayurvedic, Amazonian, and global herbal medicine to support liver, kidney, and urinary tract health.

How to Prepare & Use
Use ½–1 teaspoon per cup of hot water, steeped for 10–15 minutes. Can also be blended into tinctures, smoothies, or wellness drinks.

Storage Tip
Store in a cool, dry place in an airtight container to preserve freshness, flavor, and potency.