Rhodiola rosea - Cut - Limited Supply

Rhodiola rosea - Canadian-Sourced

What it is
Rhodiola rosea cut is the dried, cut root of the Rhodiola rosea plant, prepared for teas, tinctures, and herbal blends.

Flavor & Aroma
Mildly bitter and earthy with a slightly floral, aromatic scent.

Traditional Use
Traditionally used in Siberian and Scandinavian herbal medicine to support stamina, focus, and overall wellness.

Benefits
Commonly valued for supporting mental clarity, energy, and resilience to occasional stress.

How to Prepare & Use
Steep 1–2 teaspoons of cut root in hot water for 10–15 minutes to make a tea or infusion. Can also be used in tinctures or blended with other adaptogenic herbs.

Storage Tip
Store in a cool, dry place in an airtight container to preserve freshness, flavor, and potency.