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Satureja hortensis
What it is
Summer savory is the dried leaves and small stems of the Satureja hortensis plant, prepared for culinary use, teas, and herbal blends.
Flavor & Aroma
Warm, peppery, and slightly thyme-like with a fragrant, herbaceous aroma.
Traditional Use
Traditionally used in Mediterranean cuisine and herbal medicine to support digestion and flavor foods.
How to Prepare & Use
Use ½–1 teaspoon per cup for tea, or sprinkle on foods and in cooking to taste. Can also be blended with other herbs in teas or culinary mixes.
Storage Tip
Store in a cool, dry place in an airtight container to maintain freshness, flavor, and potency.