Wild Lettuce Leaf Cut

Lactuca virosa

What it is
Wild lettuce leaf cut is the dried, cut leaves of the Lactuca virosa plant, prepared for teas and herbal blends.

Flavor & Aroma
Mildly bitter and earthy with a subtle, green herbal aroma.

Traditional Use
Traditionally used in European and North American herbal medicine to support relaxation and gentle wellness.

How to Prepare & Use
Steep 1–2 teaspoons of cut leaves in hot water for 5–10 minutes to make a tea. Can also be blended with other calming herbs.

Storage Tip
Store in a cool, dry place in an airtight container to maintain freshness, flavor, and potency.