Angelica Root Cut

Angelica archangelica

What it is
Cut dried roots of Angelica archangelica, prepared for teas and tinctures.
Flavor & Aroma
Earthy, aromatic, and slightly bitter.
Traditional Use
Traditionally used in European herbalism for digestion and circulation.
Benefits
Valued for supporting digestion, vitality, and cleansing.
How to Prepare & Use
Simmer 1 tsp in water for 10–15 minutes.
Storage Tip
Store in a cool, dry place in an airtight container.