Chili Powder, New Mexico

Capsicum annuum

What it is
Powdered dried New Mexico chili peppers (Capsicum annuum), prepared for cooking and spice blends.
Flavor & Aroma
Mild, earthy, and slightly sweet with a gentle heat.
Traditional Use
Common in Southwestern cuisine for flavor and color.
How to Prepare & Use
Sprinkle into soups, stews, sauces, and Mexican dishes.
Storage Tip
Store in a cool, dry place in an airtight container.