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Harpagophytum procumbens
What it is
Cut dried root of Harpagophytum procumbens, prepared for teas and tinctures.
Flavor & Aroma
Bitter, earthy, and slightly pungent.
Traditional Use
Traditionally used in African herbal medicine to support joint and digestive health.
How to Prepare & Use
Use 1 teaspoon for every 2–3 cups water. Simmer covered for 10–15 minutes and strain. Commonly used for teas or decoctions.
Storage Tip
Store in a cool, dry place in an airtight container.