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Eleutherococcus senticosus
What it is
Cut dried root of Eleutherococcus senticosus, prepared for teas and tinctures.
Flavor & Aroma
Bitter, earthy, and woody.
Traditional Use
Used in traditional herbalism to support energy and resilience.
How to Prepare & Use
Use 1 teaspoon for every 2–3 cups water. Simmer gently in a covered pot for 10–15 minutes, then strain. Commonly used in teas and tonics.
Storage Tip
Store in a cool, dry place in an airtight container.