Myrtle Essential Oil

Myrtle (Myrtus communis, also known as Corsican Pepper, Family: Myrtaceae) is a steam-distilled essential oil from leaves grown in Spain.

Aroma & Flavor
Fresh, green, and slightly camphoraceous with herbal and sweet undertones.

Traditional Use
Used in Mediterranean traditions for purification, respiratory support, and perfumery.

Benefits
Helps clear and refresh the senses, supports relaxation, and uplifts the mood.

How to Prepare & Use

• Diffuse: Add 2–3 drops for a clean, herbal scent.

• Topical: Dilute to 1–2% in carrier oil for massage or skincare.

Storage Tip
Keep sealed in a cool, dark place.

Safety Note
Food safe. Generally non-irritant when diluted.