Peppermint Leaf Cut

Mentha piperita

Organic Peppermint Leaf cut and sifted

What it is
Peppermint leaf cut is the dried, cut leaves of the Mentha × piperita plant, prepared for teas, culinary use, and herbal blends.

Flavor & Aroma
Cool, refreshing, and slightly sweet with a strong, minty aroma.

Traditional Use
Traditionally used in European and global herbal medicine to support digestion, soothe the stomach, and refresh the senses.

Benefits
Commonly valued for promoting digestive comfort, relieving mild tension, and adding a refreshing minty flavor to teas, infusions, and culinary preparations.

How to Prepare & Use
Steep 1–2 teaspoons of cut leaves in hot water for 5–10 minutes to make a tea. Can also be used in culinary dishes, herbal blends, or infused oils.

Storage Tip
Store in a cool, dry place in an airtight container to maintain freshness, flavor, and potency.