Wormwood Leaf Cut

Artemisia absinthium

What it is
Wormwood leaf cut is the dried, cut leaves of the Artemisia absinthium plant, prepared for teas, tinctures, and herbal blends.

Flavor & Aroma
Bitter and herbaceous with a strong, aromatic, slightly medicinal scent.

Traditional Use
Traditionally used in European and folk herbal medicine to support digestion, herbal wellness preparations, and as a flavoring in bitters.

How to Prepare & Use
Steep ½–1 teaspoon of cut leaves in hot water for 5–10 minutes. Often blended with other herbs to balance its strong, bitter flavor.

Storage Tip
Store in a cool, dry place in an airtight container to maintain freshness, flavor, and potency.